Catering prices,
all on the table
Every service, every package, every price in one place. Quotes are free and the number we quote is the number you pay.
What we charge,
service by service
Per-person rates include food, menu planning, chefs, wait staff, standard equipment and cleanup. Minimum spends apply on peak dates, we'll flag it in your quote if that affects you.
| Service | Best for | From | |
|---|---|---|---|
| Wedding catering | Canapés, plated or sharing menus, late-night snacks | $95 pp | Details |
| Corporate catering | Boardroom breakfasts, conferences, office parties | $45 pp | Details |
| Private party catering | Birthdays, engagements, anniversaries at home | $55 pp | Details |
| Cocktail & canapé catering | Standing events, launches, pre-dinner functions | $38 pp | Details |
| BBQ & outdoor catering | Garden parties, rural venues, festivals | $42 pp | Details |
| Gourmet buffet catering | Big groups, community events, long-table feasts | $58 pp | Details |
Bundle it and save
Our three most-booked formats. Any of them can be tweaked, that's the point of a written quote.
For relaxed, stand-up-and-mingle events.
- 6 canapés or 3 grazing stations
- 2 service staff per 50 guests
- Standard platters & equipment
- 3 hours service + setup and pack-down
- Minimum 30 guests
The standard for weddings and corporate functions.
- 4 canapés + two-course dinner
- Chef on site + full wait staff
- Dietary menus included free
- Free tasting for 80+ guests
- Event manager on the day
- 5 hours service + full cleanup
For events where the food is the headline act.
- Premium canapés + three courses
- Live chef station (carvery or pasta)
- Late-night snack service
- Beverage package options
- Free tasting for any group size
What's in each package
| Included | Grazing $49pp | Signature $79pp | Luxe $119pp |
|---|---|---|---|
| Food courses | Canapés / stations | Canapés + 2 courses | Canapés + 3 courses |
| Wait staff | |||
| Chef on site | |||
| Event manager | |||
| Menu tasting | $120 (redeemable) | Free, 80+ guests | Free, any size |
| Dietary menus | |||
| Live cooking station | |||
| Late-night snacks | Add-on | ||
| Service hours | 3 hrs | 5 hrs | 6 hrs |
Extras worth knowing about
Priced plainly so you can do the maths before you call.
Beverage packages from $28pp for 4 hours (SA wine, local beer, soft drinks). Bar staff $55/hr each. We're licensed, so we can also serve drinks you supply.
Toasties, mini pies or sliders at 10pm, from $12pp. The single most-praised add-on we offer at weddings.
Glassware, linen, plated tableware and furniture through our hire partners, quoted at cost. Standard kit is already included in every package.
Dedicated dessert table from $14pp, SA cheese station from $11pp. Dangerous in the best way.
Metro Adelaide is included. Barossa, McLaren Vale and the Hills add a flat $180 travel fee. Further out, ask us.
$120 for a private tasting at our kitchen, fully redeemable if you book. Free for Signature events over 80 guests and all Luxe bookings.
How our quotes
actually work
You send the basics
Date, venue, guest count, rough budget. Two minutes of your time.
We send one number
A written quote with a per-person rate and a total. Everything itemised, nothing hidden in footnotes.
It doesn't change
Guest numbers can flex by 10% either way until a week out. The per-head price stays put once you book.
The money questions
everyone asks
Rather talk it through? Call +61 3 9517 2843 or use the contact form.
Want the exact number
for your event?
One form, one phone call, one written quote. Done.